Bang Bang Chicken 2 large chicken breast, cubed 1 c. Buttermilk or whole milk 1…

Bang Bang Chicken 2 large chicken breast, cubed 1 c. Buttermilk or whole milk 1 egg, lightly beaten 3/4 c. All-purpose Flour 1/2 c. Corn flour (corn starch) 2 Tbsp Siracha Salt and pepper to taste (I used 1 Tbsp each) 1 1/2 c. Panko bread crumbs (may need more) Canola or vegetable oil for … Read more

Chankin and Rice Inspired by a friend 2 chicken breast, cut into bites 1 Tbsp V…

Chankin and Rice Inspired by a friend 2 chicken breast, cut into bites 1 Tbsp Vegetable oil Salt and pepper, to taste —— on medium heat, add oil to a pan. Season chicken with salt and pepper and cook until no longer pink. About 1/4c. Zesty Italian dressing 1 Tbsp siracha, adjust to taste 1 … Read more

Honey Teriyaki Chicken For the sauce: 1 c. Low sodium soy sauce 1/2 c. light b…

Honey Teriyaki Chicken For the sauce: 1 c. Low sodium soy sauce 1/2 c. light brown sugar 1.5 Tbsp rice vinegar 2 Tbsp garlic, minced 2 tsp fresh ginger, grated 2 tsp sesame oil 2 Tbsp honey 2 tsp Thai chili peppers, minced —— in a saucepan over medium heat, whisk together ingredients until well … Read more

Chicken noodle soup Olive oil 1/2 medium onion, diced 3-4 cloves of garlic, min…

Chicken noodle soup Olive oil 1/2 medium onion, diced 3-4 cloves of garlic, minced 1/2 c. carrots, shredded (optional) 1 chicken breast, cut into small pieces, season with salt and pepper —— in a large pot on medium heat, sauté the onion, garlic and carrot until onions are transparent and carrots are somewhat softened. Season … Read more

Chicken Tacos 1 Roma tomato, quartered 1 small onion, quartered 1 small jalep…

Chicken Tacos 1 Roma tomato, quartered 1 small onion, quartered 1 small jalepeño 1/2 c. Water 1 chicken bouillon cube 1/2 – 1 tsp salt 1/2 tsp Ground cumin 1/2 tsp Chili powder 1/2 tsp Paprika 1/2 tsp Oregano 1/2 tsp Garlic powder 1/4 tsp cayenne 2 large chicken breast —— in a blender, blend … Read more